Bloody Marys
Bartenders at Commander's Palace skewer the garnish on a stick of sugarcane, but a wooden skewer works too.
| Servings:Makes 8 servings | Prep Time:n/a | Cook Time:n/a |
Ingredients
- 1 1/2 cups chilled vodka
- 8 teaspoons prepared horseradish
- 8 teaspoons Worcestershire sauce
- 14 drops hot sauce
- 4 cups vegetable or tomato juice
- Garnishes: pickled okra, cherry peppers
directions
Whisk together first 5 ingredients in a large pitcher until well blended. Place ice cubes in 8 old-fashioned glasses, filling 2/3 full. Pour mixture evenly into glasses. Garnish, if desired.
Note: For testing purposes only, we used Crystal Hot Sauce.
