Lime Ice Cubes
Photography: Photo: Ralph Anderson; Styling: Rose Nguyen; 
Prep: 10 min., Freeze: 8 hr. We tested this recipe with limes and lemons. You may substitute an equal amount of lemons and lemon juice.
| Servings:Makes 42 ice cubes | Prep Time:n/a | Cook Time:n/a |
Ingredients
- 2 medium limes
- 1 qt. cold water
- 1/4 cup fresh lime juice
directions
1. Cut each lime into 1/4-inch-thick slices; cut each slice into 4 wedges.
2. Stir together 1 qt. cold water and 1/4 cup lime juice. Fill each compartment of 3 ice cube trays evenly with lime juice mixture. Place 1 lime wedge in each ice cube compartment. Freeze 8 hours or until firm.
